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$4.99
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CG Puff Pastry - 2pk
Thawing instructions: place frozen dough at room temperature for 1½ hours to 2 hours or in the refrigerator for 6-8 hours. Do not wait longer to unfold sheets. After defrosting, gently unfold them onto a floured surface. Use as recommended in your recipe. If unfolded, pastry can be refrigerated up to 24 hours
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